HealthGlobal issuesThe link between COVID and what we eatTo view this video please enable JavaScript, and consider upgrading to a web browser that supports HTML5 videoHealthGlobal issues04/14/2022April 14, 2022Lockdowns and Working From Home have led many people to switch to unhealthy comfort food and to exercise less. A nutrition specialist explains the link between being overweight and susceptibility to disease. https://p.dw.com/p/49xb8Advertisement