BusinessWill aquaculture turn caviar into a dish for the people?To view this video please enable JavaScript, and consider upgrading to a web browser that supports HTML5 videoBusinessJanelle Dumalaon07/11/2016July 11, 2016While by no means cheap, caviar has seen a drop in prices in the last years but aquaculture has made farmed sturgeon a sustainable source of the precious eggs - to the joy of caviar lovers around the world.https://p.dw.com/p/1JMwPAdvertisement