Von Feuerland nach Tijuana Part 4 # 10.04.2010 # In Focus

# Peru’s megalithic Inca sites are famous the world over. What is perhaps less well-known is that Peru also boasts an excellent cuisine. Astrid and Gastón are the central figures in what they call the "Author’s Kitchen" in Lima. Iquitos on the opposite side of the Andes is a far cry from the bustling the capital. Here illegal logging on an industrial scale is quickly destroying the rain forest. Before we cross the equator, DW-TV drops in on a Swiss planter who grows cocoa in Ecuador. Another stage of the journey includes a cruise to the Galápagos Islands.