BusinessGhanaPlantain — A staple food in Ghana cuisineTo view this video please enable JavaScript, and consider upgrading to a web browser that supports HTML5 videoBusinessGhana09/16/2022September 16, 2022In Ghana, there’s hardly a dish that doesn’t include plantains. Deep fried and spicy, they’re a key component in Ghanaian cuisine. And hot off the grill, they’re also a perfect snack for that special craving.https://p.dw.com/p/4GxJ9Advertisement