Nature and EnvironmentOur future foodTo play this audio please enable JavaScript, and consider upgrading to a web browser that supports HTML5 videoNature and EnvironmentCharlotta Lomas05/25/2017May 25, 2017Why Germany's cheap food prices may need a rethink, French farmers look to natural pesticides to boost dwindling wine production, and Norway steps up climate protection of its "doomsday" seed vault.https://p.dw.com/p/2dV2PAdvertisement