SocietyGlobal Snack Kyrgyzstan: lepyoshkaTo view this video please enable JavaScript, and consider upgrading to a web browser that supports HTML5 videoSociety06/16/2017June 16, 2017Kyrgyzstan’s climate is harsh, its food rustic. Like the traditional flatbread called lepyoshka. The slightly sweetened dough is baked for 15 minutes in a clay oven.https://p.dw.com/p/2eo8SAdvertisement