LifestyleŻurek – a Polish specialityTo view this video please enable JavaScript, and consider upgrading to a web browser that supports HTML5 videoLifestyle11/10/2017November 10, 2017Karol Kasierski is one of more than 500,000 Poles living in Berlin. In 2015, he opened his own restaurant called "tak tak", where he serves up Żurek soup. It's a white borscht soured with fermented bread and served with diced sausage.https://p.dw.com/p/2nQejAdvertisement